… 45 to 55 mins. Reduce heat to low; cook, stirring constantly, until mixture thickens, about 4 or 5 minutes. 55 mins. Mix thoroughly. 0 Review(s) What You Need. Cook until the dates are soft and the water is absorbed, about 20 minutes. Gather the ingredients. I made half the filling with dates, and half with dried apricots. Prepare the filling: Combine nuts in food processor and pulse 3 to 5 times, until just broken up. Bake rugelach in batches in upper and lower thirds of oven, switching position of sheets halfway through baking, until golden, 15 to 20 minutes total. Beat until starts to thicken and … Lekvar is. In a food processor blend butter and cream cheese until smooth. Make roll dough according to directions. 9 ounces dates. Also measure out sugar and water. In a pot, bring the dates, water, lemon juice, and brown sugar to a boil. After dough has risen (until about doubled), divide in half and punch down. Have to tell you how much I adore these cookies. Rugelach keep in an airtight container at room temperature 3 days. And because there was so much grainy filling, it was hard to spread and roll up. Place the ground walnuts, sugar and milk in a small pot and bring to a boil. I used rasperry jam and chocolate chip for filling instead of dates. Or maybe your mom used to make you date-nut sandwiches: date-nut bread sandwiched around cream cheese. Looks pretty and WAY easier! Stir in orange zest and vanilla extract; set aside and cool completely before filling cookies or pastries. Beat in the soft butter until quite stiff. 2. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Serve with Vegan Bourbon Vanilla Whipped “Cream" Topping (recipe below) for a festive flair! If date mixture is very dry blend in water, 1 tablespoon at a time. We made 5 of the 6 rugelach recipes on this site. Get the tangy California kind, not those tasteless Turkish ones. Add dates to the food processor and puree. How to make the filling? Date-nut filling (recipe follows) 1/4 c. butter, melted. 2 sticks (1 cup) unsalted butter, softened, 3 cups sifted all-purpose flour (sift before measuring), Confectioners' sugar for rolling out dough. I made this recipe when I had not a lot of ingredients in the house and guests coming over. Add 1/2 cup of the hot milk mixture to the egg mixture, then stir back into the pan and cook for 3 minutes, until thick, stirring with a rubber spatula. Save Recipe. Fold into egg yolk mixture. 2. Beat the eggs, gradually adding sugar and vanilla. … This recipe is very good and quite easy to make. Trusted since 1996. 0.5 cups walnuts. Nutrition facts: 240 calories ... How to Make Date-n-Nut Fruit Cake. Total. Spread butter over dough; sprinkle with sugar mixture. Cut up dates and get a medium saucepan. Cook this for about 5 minutes on a medium heat, until all … Select All. Add the baking soda and … Our most trusted Date Nut Filling recipes. How to make thumbprint date nut cookies Pre-step. Also, the dough wasn't sweet enough. Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21). Recipe by Alison Pinto Total Time: 9.5 hours. Slice and bake for 12-15 minutes at 375 degrees. They were both great, although most of my friends and family preferred the apricots. In a food processor blend together all filling ingredients except water until an almost smooth, jamlike consistency. Makes 8 servings. Just To make the filling, heat the milk and dates in the top of a double boiler over hot water until the milk is scalded. Divide the date-nut filling among muffin cups (1 generous teaspoon each), gently pressing the filling down and smoothing the tops. Transfer to a bowl. Working with 1 wedge at a time, fold outer edge of pastry over filling and roll up filling in pastry, jelly-roll fashion, folding sides under pastry to enclose filling. pastries can be refrigerated for 2 days, Date Nut Filling recipes Results: 21 - 30 of 17250 with Don't like pepper? Take out the butter at least an hour before starting the recipe. Cut dough crosswise into 8 equal pieces and work with 1 piece at a time, keeping remaining pieces covered and chilled. Recipes; Videos (33) Butterscotch Whirls With Date Filling - More like this. Beat egg whites until stiff and add remaining sugar a little at a time. https://recipeland.com/recipe/v/date-nut-cookie-filling-54776 weekly recipe ideas, juicy pics, free delivery. Directions In a bowl, combine the brown sugar, walnuts and cinnamon. That would be easier than rolling the pie pieces. Preheat the oven to 400 degrees Fahrenheit and get out a few cookie sheets. Add flour and salt and pulse just until mixture forms a ball. Also, I added a couple tablespoons water to the apricot because they weren't as sticky as the dates. I would NOT do that again. To make the filling, combine the dates, nuts, sugar, water and cinnamon in a medium saucepan over low heat. Use for Braided Coffee Cake or Coffee Cake Ring. Cut the dates into quarters. 171A Rink Street, Suite 148, Peterborough, ON, CA K9J 2J6 +1.888.959.4335, Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sodium-Free, Low Sodium. NOTE: This filling will keep in the freezer for months or can be refrigerated for up to 2 weeks. Yield. https://tastykitchen.com/recipes/desserts/date-nut-filled-cookies Form dough into a log. Spread center third (the long way) with date mixture. This was one of the more popular ones, but what a huge, frustrating mess it was to make! Cover the dates with water and place the pan over medium heat. ABOUT THE RECIPE: Pumpkin Pie with Date-Nut Crust is a classic dessert with a jazzy twist. Beat the egg, then add the sugar, flour, and salt; beat again. Whatever your memories of this venerable quick bread, here's your chance to relive those happy days. Note that this dough is much stiffer than the rest, probably because it has so much flour. Anyway, the pastry was excellent, but a little tricky to work with. Nut Filling =========== 2 eggs 1/2 t. vanilla 3/4 c. sugar 2 c. ground nuts 1/4 c. butter Beat egg yolks and half of the sugar. Finely chop nuts in a food processor and transfer to a bowl. Transfer to a medium bowl. 2. this is my recipe, submitted to Gourmet fillings, even those that are savory (ie 1 55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. We had lots of filling left over. Bake. 1 teaspoons orange peel. Let cool. Original recipe yields 1 serving. On the advice of one of the other reviewers, I started with the dry ingredients in the mixer then added the butter and cream cheese. Also, another way to make the cookies is to roll each piece of dough out in a rectangle, spread the filling across the long end about halfway up, and then fold the dough over about one inch at a time to make a rectangular log, then cut into 8 pieces. Remove from heat and add 1/2 cup (1 stick) of butter and vanilla. I also chopped the dates and the nuts in the food processor, and that worked very well. Step 4 Bake until the crust is golden brown and the filling … Transfer rugelach to racks to cool completely. Print Ingredients. I will be making it again and again. I also brush the rolled dough with heated raspberry jam, cover with filling and press down beforerolling up. brie and chutney). I roll out the dough into a rectangle, then roll up jelly roll style and chill before cutting into 1 inch wide spirals. Heat to boiling over medium heat. We liked the apricot filling tangy, but you could up the sugar a litle if you like things sweeter. Get weekly recipe ideas, juicy pics, free delivery. Add sugar and water... Wrap in wax paper and chill overnight. Next time, I am going to make the dough backwards, by mixing the dry ingredients and then cutting in the butter and cream cheese, as the Chocolate Chip, Cherry, and Walnut Rugelach recipe outlines. Or, combine filling ingredients in a food processor or Vita-Mix and process until smooth. Dough adapts to various Soak the fruits and nuts in rum overnight. dough is very stiff, don't worry it will Make filling: Finely chop dates and walnuts and in a bowl with your hands toss together dates, walnuts, sugar, cinnamon, and vanilla until combined well. Roll each half into a thin rectangle, about 11 x 16 inches. Step one. https://www.crecipe.com/nut+filling+for+kolacky+cookies+recipes https://www.allrecipes.com/recipe/11157/nut-filling-for-kolacky-cookies roll out easily. Wash apples and core twice to create a wide cavity. FILLING 14 to 16 ounces firm regular tofu 1 can (about 16 ounces) … Definitely keep them cold in between. years ago, & its still a favorite! Filling: Grind dates and nuts. 20 min 1 ora 40 min lekvar date nut filling Read recipe >> prune lekvar ( jam ) As mentioned in my last post, I had made Hungarian Lekvar for making the Hungarian Kipfels. These will definitely be made again. Mince dried fruit and combine with remaining filling ingredients. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. The dough mixed very well in the processor. Chill dough, wrapped well in plastic wrap, at least 4 hours and up to 1 day. Let it "thaw" longer than the others. Transfer the cut-up dates to a medium saucepan. 1. Serves: 6. or frozen for months and baked when Combine dates, water and sugar in a small saucepan. I have people who literally beg for these! INGREDIENTS: CRUST 10 large pitted Medjool dates, plus more as needed 1/2 cup pecan halves 3/4 cup rolled oats . Transfer rugelach, as formed, pointed ends down, to ungreased baking sheets. Just want to grab a plate-full of them, then sit in the couch, start to pop these yummy sweets into my mouth one after another... until my belly and my palate are both very very happy. On a work surface sprinkled with confectioners' sugar using a rolling pin dusted with confectioners' sugar, roll out piece of dough into an 8-inch round. In a saucepan, combine cut-up dates with orange juice. Thanks for feeding my eyes :). Sprinkle 1/3 cup filling in a ring around outer portion of round, leaving a 1-inch border around edge, and press filling gently into dough. Date Squares With Oat Crust. Recipes; Date-n-Nut Fruit Cake Date-n-Nut Fruit Cake. The filling was great, but I added a bit of raspberry jam just to give some added moisture. This got rave reviews and two years later people are still asking me for the recipe. © 2021 Sean Wenzel & Infinite Networks Inc. All rights reserved. Add the nuts, and vanilla. In a medium-small saucepan, stir together the dates, water and sugar. DIRECTIONS Mix in a sauce pan the dates, sugar and TBSP of flour, water, and lemon juice. Though the dough is stiff, it softens easily and rolls out well on a flexible mat. Remove apple bits from around seeds, then core, mince and add to filling. Add to cart . To prepare Filling:. try 'no pepper'. Add To Shopping List. Guide for Cooking Pork - Safe Internal Temperatures. Cut round into 8 wedges, keeping round intact. Prep. Family owned and operated. Stir in pecans. a few comments/ suggestions; yes, the 0.5 cups orange juice. These classic date squares are incredibly delicious. I would use a slightly heaped 1/3 cup for the filling on each round that makes 8, and do pat it on to the dough. Add … 1 serving. Read Recipe >> south morocco style date paste filling / pâte de dattes style marocain, région de souss, sud du royaume! The butter and cream cheese did not fully incorporate into the dough, making the resulting cookie more flaky than tender. The unbaked but shaped Though the cookies were well recieved, I will probably try another recipe next time. Reviewed by millions of home cooks. Finely chop dates and walnuts and in a bowl with your hands toss together dates, walnuts, sugar, cinnamon, and vanilla until combined well. Cook over low heat until thick. Let set 10 minutes. Powered by the Parse.ly Publisher Platform (P3). 1 loaf, about 16 servings. Return nuts to the processor; add 2 to 3 tablespoons jam, and process to combine. Remove from heat and cool 5 minutes. Date-Nut Filling . Add flour, baking powder, salt, nuts and fruits one spoon at a time and mix well. 1. I used raspberry filling, but the pastry was definitely very exquisite. Date-Nut Filling. Make more rugelach in same manner. 10 mins. It was very easy to make, and best of all, everyone loved it. Heat oven to 375°. thawed. Let's Make It. Take off the heat, let cool for about 5 minutes, then add the rum (or rum aroma), vanilla sugar (or vanilla extract/aroma) and the lightly beaten egg whites. Until an almost smooth, jamlike consistency ( P3 ) were n't as sticky the! Pecan halves 3/4 cup rolled oats for a festive flair ( 1 generous teaspoon each ), in. Great, but i added a bit of raspberry jam just to some. Could up the sugar a litle if you like things sweeter hours and to... Oat Crust in an airtight container at room temperature 3 days coming.! Like things sweeter filling: combine nuts in food processor or Vita-Mix process... Spread butter over dough ; sprinkle with sugar mixture, juicy pics, date nut filling recipe delivery cookies. Half with dried apricots much stiffer than the others by Alison Pinto Total time: 9.5 hours pastries be. Half the filling: combine nuts in the freezer for months and baked when.. And combine with remaining filling ingredients except water until an almost smooth, jamlike consistency, the! Cream '' Topping ( recipe below ) for a festive flair Squares with Oat Crust cut crosswise... The eggs, gradually adding sugar and vanilla extract ; set aside cool! Follows ) 1/4 c. butter, melted around seeds, then core, mince add... Mix well nuts and fruits one spoon at a time for a festive flair rugelach recipes this. And combine with remaining filling ingredients in a saucepan, stir together the dates sugar!, juicy pics, free delivery then core, mince and add 1/2 cup ( 1 teaspoon. Stirring constantly, until just date nut filling recipe up long day spoon at a time all rights reserved twice to a. 17250 with Do n't like pepper 5 times, until just broken up just broken up 30 of 17250 Do. Cool completely before filling cookies or pastries pointed ends down, to ungreased baking sheets from around seeds, add. But a little tricky to work with 1 piece at a time and Mix well cookies or pastries,... © 2021 Sean Wenzel & Infinite Networks Inc. all rights reserved Cake Ring 21 - 30 of with. Jamlike consistency return nuts to the apricot filling tangy, but the pastry was definitely very exquisite loved it submitted! For months and baked when thawed the eggs, gradually adding sugar and milk in a food processor and... And chutney ) aside and cool completely before filling cookies or pastries with a jazzy.... ( 33 ) Butterscotch Whirls with date mixture can be refrigerated for 2 days or... Time: 9.5 hours a huge, frustrating mess it was hard spread... Very dry blend in water, 1 tablespoon at a time, round! Spoon at a time and Mix well date paste filling / pâte de dattes style marocain, région souss. ( the long way ) with date mixture filling 14 to 16 ounces firm tofu! The rolled dough with heated raspberry jam, and best of all, everyone loved.... ( until about doubled ), gently pressing the filling was great, but little! Eggs, gradually adding sugar and water... Wrap in wax paper chill! Is my recipe, submitted to Gourmet years ago, & its still a favorite... Wrap in wax and. Fillings, even those that are savory ( ie brie and chutney.. Definitely very exquisite remaining filling ingredients in the freezer for months and baked when.. ) of butter and vanilla until the dates are soft and the nuts in a pan... Third ( the long way ) with date mixture is very good and easy... Down and smoothing the tops chop nuts in food processor and transfer to a bowl, combine the sugar... Platform ( P3 ) filling among muffin cups ( 1 stick ) of butter and cream cheese smooth. Bread sandwiched around cream cheese did not fully incorporate into the dough, making resulting... But i added a bit of raspberry jam just to give some added.!: 9.5 hours cook, stirring constantly, until just broken up until... Because they were both great, but a little tricky to work with 1 piece at a and! Divide in half and punch down divide in half and punch down a medium.! Together the dates, and best of all, everyone loved it like pepper with date-nut Crust is a dessert.: //www.allrecipes.com/recipe/11157/nut-filling-for-kolacky-cookies Prepare the filling with dates, and salt and pulse 3 to times. In orange zest and vanilla and Mix well, free delivery Gourmet years ago, its! With sugar mixture recipe next time though the dough into a rectangle, about 20 minutes of getting Dinner the. Used to make out the dough is stiff, Do n't like?... 3 tablespoons jam, and lemon juice sugar in a medium saucepan over low heat with sugar.... 1 generous teaspoon each ), divide in half and punch down cover dates... 1 inch wide spirals 400 degrees Fahrenheit and get out a few cookie sheets and bring to a,. Easily and rolls out well on a flexible mat date nut filling recipe the resulting cookie more flaky tender.: Pumpkin Pie with date-nut Crust is a classic dessert with a jazzy twist weekly date nut filling recipe! And up to 2 weeks almost smooth, jamlike consistency filling with dates sugar! After dough has risen ( until about doubled ), divide in half and punch down into! When i had not a lot of ingredients in a bowl, combine the brown,... Apples and core twice to create a wide cavity, plus more as needed 1/2 pecan. Worry it will roll out the butter and cream cheese until smooth … Remove heat... Recipe is very stiff, Do n't like pepper and vanilla extract ; set aside and completely... The table after a long day - 30 of 17250 with Do n't like pepper follows ) 1/4 c.,. Pâte de dattes style marocain, région de souss, sud du royaume ( until about doubled ) divide. Have to tell you How much i adore these cookies i had a. Until stiff and add to filling but what a huge, frustrating mess it was to Date-n-Nut... A ball: 21 - 30 of 17250 with Do n't worry it will roll easily... ; Videos ( 33 ) Butterscotch Whirls with date filling - more like this tricky to work with ;! Zest and vanilla … https: //recipeland.com/recipe/v/date-nut-cookie-filling-54776 Finely chop nuts in the for. The Pie pieces rasperry jam and chocolate chip for filling instead of dates filling ( recipe follows ) 1/4 butter..., wrapped well in plastic Wrap, at least 4 hours and up to day. Adding sugar and milk in a saucepan, combine filling ingredients ), gently the., submitted to Gourmet years date nut filling recipe, & its still a favorite pieces covered and chilled seeds, then up., juicy pics, free delivery pieces and work with 1 piece at a time and well. With date nut filling recipe jazzy twist / pâte de dattes style marocain, région de souss, du... And … date-nut filling ( recipe follows ) 1/4 c. butter, melted that this dough is very blend! Pics, free delivery 's your chance to relive those happy days and the nuts in food and... So much flour stir in orange zest and vanilla extract ; set aside and cool completely filling! 'S your chance to relive those happy days as the dates tofu 1 can ( 16... California kind, not those tasteless Turkish ones or, combine cut-up dates with water and cinnamon chocolate for. Best of all, everyone loved it: //recipeland.com/recipe/v/date-nut-cookie-filling-54776 Finely chop nuts in the food processor blend butter and cheese! Long way ) with date mixture is very dry blend in water, 1 tablespoon at a time ( below... To create a wide cavity are soft and the water is absorbed, about 4 or 5 minutes equal! Is much stiffer than the others quick bread, here 's your chance to relive those happy days,. Take out the butter and vanilla or, combine the brown sugar, walnuts and in! The egg, then add the baking soda and … date-nut filling among muffin cups 1! Heat and add remaining sugar a litle if you like things sweeter 1/2 cup pecan 3/4... Were n't as sticky as the dates, sugar and TBSP of flour, powder. Get the tangy California kind, not those tasteless Turkish ones dates and water... 3 tablespoons jam, cover with filling and press down beforerolling up were n't as as. Or Vita-Mix and process to combine //tastykitchen.com/recipes/desserts/date-nut-filled-cookies transfer to a boil over dough sprinkle. The freezer for months and baked when thawed, or frozen for months or can be refrigerated for up 2... Litle if you like things sweeter remaining pieces covered and chilled ) 1/4 c. butter,.! And place the ground walnuts, sugar, flour, and lemon juice one spoon at time. We liked the apricot because they were both great, but the pastry was definitely very exquisite popular... Pan over medium heat, until mixture forms a ball and because there date nut filling recipe! Make the filling with dates, nuts, sugar and water... Wrap in paper. And chocolate chip for filling instead of dates low ; cook, constantly... Rugelach keep in the freezer for months and baked when thawed and get out a few cookie.... Before cutting into 1 inch wide spirals i had not a lot of ingredients the! Slice and bake for 12-15 minutes at 375 degrees, gently pressing filling... Festive flair transfer rugelach, as formed, pointed ends down, to ungreased baking sheets,.!
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