Barbecue Pork Tenderloin Sliders with Tangy Cole Slaw, This post may be sponsored and may also contain affiliate links. Add vinegar and water and beat to combine with egg. Slider buns; Coleslaw; My family loves pork tenderloin so a lot of times, I use my Juicy Roasted Pork Tenderloin recipe you can find here for one of the tenderloins. Cook on high 5-6 hours or low for 7-8 hours. Mix the ingredients for the dressing for the cole slaw, place in a storage container and store for up to 5 days in the refrigerator. 1 pork lion roast (rounder cut) or pork tenderloin roast (long cut) both are boneless, cut into thick pieces ; 2 teaspoons black pepper; 2 teaspoons coarse kosher salt; 2 teaspoons granulated garlic ; 1 teaspoon ground cumin; 1 teaspoon ground coriander ; 1 teaspoon chili powder I used dark chili powder. 5 ml sugar. Put the barbecue sauce in another storage container. 2 – 3 cups shredded cabbage. Top … Drizzle with some of the barbecue sauce. Make the coleslaw. Mix well. Simple to make pulled pork from the crock pot or slow cooker. Get Pulled Pork Sandwich with BBQ Sauce and Coleslaw Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. I am also a wife, mama of 3. Want to share a photo of what you’ve made? Combine mayo, sugar, vinegar, onion powder, salt, and pepper in a small bowl. Not to mention all my little quips while I’m cooking/baking… “This pan will heat up in half the time!” “My new ovens will bake my cookies so much more evenly!” “Jorge! Refrigerate at least an hour before serving. And this Jerk Pork Tenderloin Slider recipe is different and really makes something special. I’m excited to get out of our rental house kitchen and into the gourmet gas kitchen. 3. In a medium sized bowl, toss together cabbage, mango and cilantro. ), instead of our tiny shower now. In a small bowl, whisk together olive oil, lime juice, sriracha and salt. Pork tenderloins are relatively lean and easy to grill. 2 1/2 – 3 lbs. Last night we had a Smithfield Pork Tenderloin (Teriyaki flavor) for dinner with mashed potatoes and broccoli. What to serve with pork sliders. Turn off the heat and leave the saucepan on the stove top. Toss the dressing with the shredded cabbage (it’s best to shred the cabbage right before serving or up to 4 hours in advance) right before serving. May 27, 2013 by Merry Kuchle 12 Comments. Pour over cabbage mixture and toss to coat. There are over 10 flavor options of Smithfield Marinated Fresh Pork to create fast week night meals. chickpea salad with fresh herb vinaigrette. Pour over cabbage mixture and toss to coat. To assemble the sandwiches, halve the rolls then top with a … For more information, please see my. Add the paprika, chili flakes, tomato paste and water and cook for a few minutes. Whenever Jorge and I eat a Pork Tenderloin we always end up with leftover pork — not that it’s a bad thing, but I do like to dress up our leftovers when possible. For Coleslaw. This is a product that our family has used for years. Add more sauce and cook for additional 30 – 45 minutes on low. Add the ingredients for the barbecue sauce. For Instant Pot, follow the recipe as written, but cook oh High pressure setting (lid locked and vent sealed) in the Instant Pot for 12 min per pound (36-48 min for a 3-4 lb pork … Or that I won’t have to take food upstairs to photograph it anymore, because my office will finally be located right off the kitchen. Yields about 14 sliders. Slice your slider buns, place a few slices of pork tenderloin on the bun along with your favorite BBQ sauce, and add your mango pineapple coleslaw. Yes!! Double the recipe and make a big batch of sliders for dinner and have some leftover for lunch or a midnight snack. Pile it high and don’t worry … Top with the cole slaw and the top half of the roll. If you love this easy slider recipe, you might also like my Cheesy Turkey Sliders and these Baked Mustard, Ham & Cheese Sliders. Make it your own with homemade barbecue sauce or top the slider with coleslaw, pickles, cheese, mustard, or your favorite burger topping! 1 grated green apple. Don’t miss a single recipe! Make quick work of shredding the cabbage and carrots by using a. Roast and slice the pork and store in an storage container in the refrigerator. Be sure to let is rest for a few minutes before slicing. Notes. https://www.masterbuiltsmokers.co.nz/recipes/pork-tenderloin-sliders This post may contain affiliate links. I already had it going in the slow cooker. It was delicious and so easy to just pop into the oven. Mix together the smoked paprika, onion salt, garlic salt, dry mustard powder, celery salt, salt, and plenty of freshly ground black pepper in a bowl. For the coleslaw. Perfection! Plus you can feed a lot of people with just a couple pork tenderloins. Assemble sliders on Hawaiian rolls cut in half. Get family friendly meals and desserts delivered to your inbox. This allows the juices to redistribute throughout the pork. 4. cook low for 7 hours. The thin pieces for pork tenderloin make for the most delicious sliders. Slice the tenderloin into 3/4 inch thick pieces and place on slider buns. I like to keep my sliders to 2-3 ingredients beyond the meat and bun. Smithfield marinated pork is available at select grocery stores and retailers nationwide, including ShopRite, Food Lion, Publix, Albertsons/Safeway, Save a Lot and Walmart. Dredge pork into flour, dip into eggs then bread crumbs. Warm the dinner rolls following packet directions then split in half. https://southernboydishes.com/.../pulled-pork-sliders-with-ranch-coleslaw Layer with pork, bbq sauce, and coleslaw (see recipe below). These sliders with spicy coleslaw are perfect for a quick lunch or dinner. Coleslaw Dressing - In a small sauce pan beat eggs thoroughly. First I started with 4 pork … Get family friendly recipes delivered straight to your inbox for FREE! The man is totally cheesy — it’s one of the main reasons I married him. Jerk Pork Tenderloin Sliders Use code LOADIT4U for $10 off your first shoppable recipe order. These Pulled Pork Sliders with Ranch Coleslaw will be a hit at your next picnic, pool party, or summer gathering. In a medium sized bowl, toss together cabbage, mango and cilantro. COLESLAW DRESSING. Be sure to thinly slice the tenderloins with a sharp knife. … When Smithfield® contacted us about creating a fast and easy meal recipe using their 100% pork products, we were 100% in. For the Pork. ; Set aside. In a large skillet, heat the olive oil over medium-high heat. Place coleslaw mix into a large container and cover with dressing. Pork tenderloin sandwiches with red cabbage coleslaw and Sriracha recipe. Place on sliced slider bun and top with creamy coleslaw. I started thinking of flavors that would go with Teriyaki and thought of mango coleslaw. Pork Tenderloin Sliders with Spicy Mango Coleslaw are so easy to make. Take the pork tenderloin out of the refrigerator about 30 minutes before roasting it. Top with coleslaw, pickles, onions, and more sauce as desired. Enter your account data and we will send you a link to reset your password. Add sugar, flour and mustard. Combine all ingredients (except coleslaw mix) together in a bowl and whisk until blended. Jerk Pork Tenderloin Sliders Recipe These Jerk Pork Tenderloin Sliders make for a perfect football food. Enjoy! Toss in some green onions if you like). Recipe: Pork Tenderloin Sliders The only thing better than serving your family a thick, juicy pork tenderloin for dinner is serving your family these hand-held Pork Tenderloin Sliders at your next tailgate party. 2. Finally, you just need to assemble your delicious Pork Sliders with Mango Pineapple Coleslaw. Add sugar, flour and mustard. With the many high quality spice rubs available, I season the pork tenderloins with a premade. For the Apple Cole Slaw Cook in a 425 degree oven for 35-40 minutes. 2. Jorge took his first bite said “It’s like a tropical pork fiesta in my mouth!”. If your pork tenderloin has one end that is thin, tuck it under so it is the same thickness as the rest of the tenderloin. Before slicing the tenderloins, let the pork rest for about 10 to 15 minutes after removing it from the oven. So since we bought the house, Jorge and I come up with new things we are excited about every day. I’m all about the easy and I save the second tenderloin just for these BBQ Pork Tenderloin Sliders. https://www.pork.com.au/recipe/pulled-pork-sliders-with-crunchy-slaw/916 Read my disclosure policy. Preheat the oven to 130°C (110° fan) | 250F | gas 1/2. Drizzle with some of the barbecue sauce. The great thing about these Jerk Pork Tenderloin Sliders is how much you can make with just a couple of pork tenderloins… and folks will go crazy of them! The Wolfe Pit shows you How To Grill a Mexican Inspired Pork Tenderloin to perfection. Like the new shower (with two shower heads!! Shred cooked meat to serve. Roast for 20 to 25 minutes or until the internal temperature is about 145 degrees. Everyone loves a good slider to eat at a party! For the pulled pork. Bring to a simmer and continue cooking for about 10 minutes. 3 tablespoons light oil – canola or avocado To assemble sliders, place shredded pork on slider buns. Trim any excess fat and skin from the pork shoulder.Score the top layer of fat, skin, and meat in a criss-cross pattern with the tip of a sharp knife. It is going to be a very long 2 – 3 months until we are in the new house. Yahoo! Store both either in the refrigerator for 3 days or in the freezer for up to 2 months. We do this about other places too. In a small sauce pan beat eggs thoroughly. As an Amazon Associate as well as a member of other affiliate programs, I earn from qualifying purchases made through links on this site. Add the sliced onions and peppers and cook for 2 mins, then reduce the heat to medium-low and cook for 15 mins, stirring frequently. Adjust seasoning to your taste. These perfectly portable sandwiches are made with layers of moist, mustard-and-thyme-marinated pork tenderloin on dinner rolls. CrockPot Pulled Pork with Creamy Coleslaw. I'm a trial & error, self taught, sugar addict who thankfully learned how to survive in the kitchen! Marinate the pork tenderloin pieces in the jerk seasoning. Here you'll find all collections you've created before. Send me the latest recipes! Brown pork on all sides in frying pan with a little olive oil. I swear I say it a hundred times a day. Rub the tenderloins with olive oil and generously sprinkle with the. Remove from oven and let cool. Subscribe. Log in. 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